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Inspired by Japan’s takoyaki, this dish combines chewy featherback fish paste with diced octopus for a delightful mix of textures. The octopus adds a slightly crunchy bite, enhancing the unique flavor of this seafood blend.
This crispy net spring roll features a flavorful, generously packed filling of shrimp and fish cake. A must-try Vietnamese specialty, it delights with its crunchy wrapper and savory filling.
A delicious, fish-based fresh noodle soup inspired by the traditional flavors of An Giang.
Soft and chewy fish tofu infused with rich cheese flavor, perfect for hot pots or stir-fries.
Savory stir-fried fresh noodles with a delicious medley of seafood for a quick, flavorful meal.
A classic Quang-style noodle dish with rich flavors, perfect for a comforting meal.
A flavorful, authentic noodle soup from Phan Rang with tender fish and fresh noodles.
Crispy khot cakes made with coconut cream and shrimp, perfect for a quick bite.