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A delicious, fish-based fresh noodle soup inspired by the traditional flavors of An Giang.
Juicy shrimp wrapped in thin, crispy potato strings and fried to golden perfection. This dish combines a satisfying crunch with tender shrimp, making it a delightful snack or appetizer.
Soft and chewy fish tofu infused with rich cheese flavor, perfect for hot pots or stir-fries.
Delicate clams steamed with Thai-inspired spices.
A classic Quang-style noodle dish with rich flavors, perfect for a comforting meal.
Chewy, flavorful snakehead fish braised in a rich, savory palm sugar sauce. The thick caramel glaze enhances the fish’s freshness, making it a perfect companion to white rice for an irresistible meal.
Frozen
This pre-processed shrimp paste is chewy, slightly crunchy, and perfect for adding texture to dishes. Ideal for hot pot, frying, or as a topping for noodle soup, it brings a delicious bite to any meal.
Tender king oyster mushrooms braised with a touch of ginger for a savory flavor.










