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A hearty fresh noodle soup inspired by the vibrant flavors of Saigon.
Half-dried squid marinated with salt and chili for a spicy kick
Inspired by Japan’s takoyaki, this dish combines chewy featherback fish paste with diced octopus for a delightful mix of textures. The octopus adds a slightly crunchy bite, enhancing the unique flavor of this seafood blend.
A classic Quang-style noodle dish with rich flavors, perfect for a comforting meal.
A delicious, fish-based fresh noodle soup inspired by the traditional flavors of An Giang.
A traditional Vietnamese street food, this snack combines soft, sweet ripe bananas with a crispy outer layer. Coated with fragrant roasted black sesame seeds, it not only enhances the flavor but also adds nutritional benefits, making it both delicious and nostalgic.
Crispy khot cakes made with coconut cream and shrimp, perfect for a quick bite.
Sliced snakehead fish fillets with skin, perfect for hot pot, grilling or frying.











