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Frozen
Pre-fried and conveniently shaped in bars, this chewy featherback fish cake is perfectly seasoned and ready to enjoy. Ideal for pairing with noodles, bread, hot pot, or rice for a quick and flavorful meal.
Soft and chewy fish tofu infused with rich cheese flavor, perfect for hot pots or stir-fries.
Thick-cut mackerel, lightly sun-dried to preserve its natural flavor while keeping the meat tender. Ideal for grilling or frying, this fish offers a rich, savory taste, perfect for a variety of Asian dishes and meals
Inspired by Japan’s takoyaki, this dish combines chewy featherback fish paste with diced octopus for a delightful mix of textures. The octopus adds a slightly crunchy bite, enhancing the unique flavor of this seafood blend.
A classic Quang-style noodle dish with rich flavors, perfect for a comforting meal.
Crispy khot cakes made with coconut cream and shrimp, perfect for a quick bite.
A traditional dish from Huế, these dumplings feature a thin, chewy rice batter filled with savory marinated shrimp. Steamed to perfection, they highlight the delicate flavors of central Vietnamese cuisine
Frozen
This pre-processed shrimp paste is chewy, slightly crunchy, and perfect for adding texture to dishes. Ideal for hot pot, frying, or as a topping for noodle soup, it brings a delicious bite to any meal.











